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We are not yet able to accommodate severe allergies to all nuts, soy, seafood or shell fish as our facility processes these ingredients often.
We take all precautions when preparing our vegetarian, vegan, gluten and dairy free meal options. However, we do not recommend using our services if you have severe and life-threatening allergies to all nuts, meat, fish, eggs, dairy products and/or gluten.
We take all precautions when preparing our non-pork and non-shellfish options, and are diligent in ensuring utensils are not cross-used between dairy and meat, unless our dishes include both ingredients. We also use specific utensils to cook our non-pork meals but we are not yet certified Kosher or Halal.